Description
Tuesday through Sunday, 3-6 p.m.
- $2 Miller Lite and PBR bottles
- $3 Stella and Negra Modelo drafts
- $6 Kentucky blackberry and Mexican mules
- $5 house wine
- $4 chips and dip (salsa, chicken salsa or queso)
- $6 esquites
- $6 half nachos
- $8 cheese bread
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